Culinary Service Attendant

About us

At Primacorp Ventures, we are all about creating opportunities and making a meaningful impact. Founded in 1995, we're the largest accredited independent post-secondary education group in Canada.  Yet, for us, this is just the opening act of our transformative journey!  

Reports to: Food Services Manager
Job Status: Part-Time
Shifts: 7:00am to 11:00 am or 11:00 am till 7:00 pm 
Location: 599 William Avenue, Greater Sudbury, ON P3A 5W3 
Pay: $17.60/hour

Your Day-to-Day Responsibilities

• Provide friendly, respectful, and professional service to residents and guests during meal times.
• Serve meals, snacks, and beverages according to established portion sizes and dietary requirements.
• Assist with dining room setup, meal service, clearing tables, and cleaning after meals.
• Support the culinary team with basic food preparation, portioning, plating, and meal assembly as directed by the Cook or Food Services Manager.
• Follow residents’ dietary requirements, allergies, and special meal instructions carefully.
• Maintain clean, organized, and sanitary kitchen, dining, and food service areas.
• Wash and sanitize dishes, utensils, equipment, and food preparation areas as required.
• Assist with receiving, storing, and organizing food and supplies while following proper food storage procedures.
• Complete light housekeeping and laundry duties as assigned.
• Handle kitchen and dining equipment safely and report damaged or unsafe equipment immediately.
• Follow all food safety, infection prevention and control, WHMIS, and workplace safety procedures.
• Respect and uphold residents’ privacy, dignity, rights, and individual preferences at all times.
• Build positive relationships with residents, families, visitors, and coworkers.
• Respond appropriately to emergencies and follow established emergency procedures.
• Perform other duties as assigned by the Food Services Manager or General Manager.

What You Bring to the Table

• Previous experience in food service, culinary, hospitality, retirement living, healthcare, housekeeping, or a related environment is preferred.
• Food Handler/Food Safe Level 1 certification is preferred or required as applicable.
• WHMIS certification is preferred.
• Experience working with seniors or in a retirement or long-term care environment is an asset.
• Strong communication skills in English, both written and verbal.
• Friendly, respectful, and service-oriented attitude.
• Strong teamwork and interpersonal skills.
• Ability to work efficiently in a fast-paced environment and manage multiple tasks.
• Ability to follow recipes, instructions, food safety procedures, and dietary requirements.
• Strong attention to cleanliness, organization, and food safety.
• Understanding and empathy for the needs of seniors.
• Well-groomed with high standards of personal hygiene.
• Ability to safely perform the physical requirements of the position, including standing for extended periods, bending, lifting, carrying, and moving supplies and equipment.
• Ability to follow infection prevention and control, health and safety, and workplace procedures.
• Successful completion of required background checks and health documentation, including TB testing where applicable.

Why Join Us?

Join a team that is committed to creating a warm, welcoming, and enjoyable dining experience for our residents. As a Culinary Server Attendant, you will play an important role in supporting our culinary team while providing exceptional service to the seniors we serve.

#dmnd

Don’t hold back!—apply today, even if you do not tick every skills list. We cherish diverse skill sets, knowing your unique experiences and perspectives enrich our dynamic team.
We are proudly Canadian — rooted in our diverse communities, guided by our values, and committed to growing together from coast to coast.